Grumpy, Glorious, & Gastronomically Correct

Welcome back you gorgeous gluttons! We’re easing into our weekly schedule with tasty tidbits of food news, a noodle nomination, and a photo (bomb) quiz. Consider it a free appetizer for Friday’s podcast. Which is also free, by the way - chef’s kiss!

Food News You Can Use

1. Carmine’s Big Five-Oh

   Carmine Vento celebrates 50 years in Las Vegas! The local dining scene was forever change in 1976 thanks to Vento and his passion for pizza - first at multiple Villa Pizza locations, and more recently at Carmine’s Pizza Kitchen.

2. Ole Manny’s Seafood Shack

   Headed to the Arts District’s Utah Street, the former Baja Mar chef (who first built a following with a taco truck) is opening his very own brick-and-mortar (in the old La case De Lucy spot) in early February.

3. Spill the Tea

   A famous New York-based sushi-and-chicken joint is closing at Cosmopolitan… a pricey ice cream parlor has opened two salty Strip locations…

Events

1. Wineaux Pop Up Tasting

   February 4 @ 6PM

   Uncommons

2. Ole Manny’s Grand Opening

   February 7 3-9PM

   61 W Utah Ave, STE 121

3. Wineaux Galentine’s Day

   February 11 @ 5-7PM

   The Resort at Summerlin

Pet Peeve of the Week

Getting my food before my cocktails :-) - Staci L

Order of the Week

Pretty Pretty special… Special Noodle’s Si Jie Dan Dan Noodles. Let us know how you like them!